Honey Cinnamon Compound Butter

Meal Type: Sides
Product Type: Natural Creamy Unsalted Butter

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honey cinnamon compound butter with TGF butter

Honey Cinnamon Compound Butter


  • 1 block Truly Grass Fed Unsalted Butter, room temperature
  • 2 tbsp honey
  • 1 tbsp cinnamon


  1. Place butter in large mixing bowl. Add honey and cinnamon.
  2. Mix until ingredients are well combined.
  3. Place mixed butter on a piece of parchment paper and wrap it by rolling to create a log shape. Fold edges to seal and label.
  4. Place in refrigerator for at least 3 hours to solidify.

Compound butter can be stored in the refrigerator for one week. You can also freeze compound butter for two months.

Find out more about the product and where to find it in store!

Natural Creamy Unsalted Butter